Pizzeria Via Tribunali

The process that makes our fluffy dough carries a tradition true to the Neapolitan pizza. The ingredients we use on top are also carefully selected.

The hearth of the restaurant is the magnificent Italian hand made oven. The pizza spends just over a minute in the 450 ° C open fire. This kiss – as it is called by locals – makes the dough fluffy and the ingredients on top keep their fresh unique taste.

Straight after the kiss the pizza is served. From the oven to the table, could it be any tastier?

We want to welcome you to the birth place of pizza, Via Tribunali. Come and taste the authentic Neapolitan pizza.

Benvenuti!